Light affects the flavour of bell peppers
I have owned this company - which today company extends to 5.5 hectares - since 1986. We started growing tomatoes, but since 1995 we have used our greenhouses to grow red and yellow bell peppers as the conditions here are more suitable for that crop. That is mainly to do with how the greenhouse is constructed and the light incidence. Our greenhouses are not very high, and a bell pepper is less light sensitive than tomato.